Queen Nails Bar
1 - 4040 Highway 7 West, Vaughan, ON L4L 8Z2 · Manicure Services, Pedicure Services, Waxing/Sugaring/Threading Services
Inspection summary
Queen Nails Bar has been inspected 3 times by York Region Public Health since November 13, 2024. The most recent inspection, on September 4, 2026, recorded 2 infractions.
None of the 3 inspections on record were free of infractions. In the past 12 months there was 1 inspection with 2 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Permits, records and postingLower risk
Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.
Recorded 2 times across 2 separate inspections, most recently on August 19, 2025. For example:
Proper record keeping and maintenance
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded once on September 4, 2026. For example:
Reusable equipment is cleaned and disinfected/sterilized appropriately
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on September 4, 2026. For example:
Best Practice: Ensure the appropriate concentration for the disinfectant is achieved, for the item(s) being disinfected
About this data
These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Compliance Inspection
2 infractions
- Reusable equipment is cleaned and disinfected/sterilized appropriately
- Best Practice: Ensure the appropriate concentration for the disinfectant is achieved, for the item(s) being disinfected
- Compliance Inspection
1 infraction
- Proper record keeping and maintenance
- Fail to keep records for high-level disinfection
- Proper record keeping and maintenance
- Compliance Inspection
1 infraction
- Proper record keeping and maintenance
- Fail to keep accidental exposure records
- Proper record keeping and maintenance
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