Queenchester Terrace - Kitchen
211 Queenston St, St. Catharines ON L2R 3A5 · Congregate Living Kitchen
13 inspections
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- Manual dishwashing is satisfactory.
- Re-inspection
0 infractions
- On Demand
1 infraction
- Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
- Routine Inspection
0 infractions
- Re-inspection
0 infractions
- Re-inspection
1 infraction
- Mechanical dishwashing is properly constructed, designed and maintained.
- Routine Inspection
2 infractions
- Food premise is provided with a constant supply of hot and cold potable running water.
- Mechanical dishwashing is properly constructed, designed and maintained.
- Re-inspection
0 infractions
- Routine Inspection
3 infractions
- Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
- Food is protected from potential contamination (e.g. food covered, labelled, off floor, sneeze guard).
- Surfaces which come in contact with food are maintained in a clean and sanitary condition.
- Routine Inspection
3 infractions
- Equipment used for refrigeration or hot holding contain accurate indicating thermometers.
- Surfaces which come in contact with food are maintained in a clean and sanitary condition.
- Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
- On Demand
1 infraction
- Raw food is separate from cooked and/or ready-to-eat foods during storage and handling.
- Re-inspection
2 infractions
- Premise is protected against the entrance of pests and kept free from conditions that lead to harbouring or breeding of pests.
- Cold holding is adequate and maintained at 4°C (40°F) or lower.