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Racette Junior High School - Cafeteria

4637 45 Avenue St. Paul AB T0A 3A3 · Food - General

3 inspections

  1. Monitoring Inspection

    0 infractions

  2. Monitoring Inspection

    2 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Internal thermometer is missing in the standing fridge. Ensure you have a thermometer in the fridge for temperature monitoring.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Chlorine test strips were ineffective. Ensure that the chlorine test strips are valid (not expired) and functional (ability to test for chlorine up to 100ppm)
  3. Monitoring Inspection

    0 infractions