Raku Sushi
7100 Tecumseh Rd E Windsor ON N8T 1E6 · Food Take Out
Inspection summary
Raku Sushi has been inspected 4 times by Windsor-Essex County Health Unit (WECHU) since November 20, 2024. The most recent inspection, on March 13, 2026, found no infractions.
3 of 4 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
The last 2 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on August 14, 2025. For example:
At least one food handler or supervisor on-site has completed food handler training (If yes, please document certification provider and number)
About this data
These results come from Windsor-Essex County Health Unit (WECHU), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Required
0 infractions
- Required Re-Inspection
0 infractions
- Required
1 infraction
- At least one food handler or supervisor on-site has completed food handler training (If yes, please document certification provider and number)
- (a) At least one food handler or supervisor on the premises has NOT completed food handler training for every hour in which the premise is operating [N]
- At least one food handler or supervisor on-site has completed food handler training (If yes, please document certification provider and number)
- Required
0 infractions
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