RENDEZVOUS CORNERSTONE,INC.

158 MAIN STREET, AFTON, NY 13730 · Restaurant (Restaurant)

30 inspections

1. InspectionDec 12, 2025

   4 infractions

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
   • 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
     • Not Critical Violation
2. InspectionMay 14, 2024

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
3. InspectionDec 19, 2023

   0 infractions

4. InspectionAug 16, 2022

   1 infraction

   • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
     • Not Critical Violation
5. InspectionJun 15, 2021

   0 infractions

6. InspectionJan 29, 2020

   5 infractions

   • 8D: Single service items reused, improperly stored, dispensed, not used when required
     • Not Critical Violation
   • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
     • Not Critical Violation
   • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
     • Not Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
   • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
     • Not Critical Violation
7. InspectionJun 11, 2019

   3 infractions

   • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
     • Not Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
   • 12A: Hot, cold running water not provided, pressure inadequate
     • Not Critical Violation
8. InspectionJun 12, 2018

   1 infraction

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
9. InspectionMar 7, 2018

   0 infractions

10. InspectionNov 13, 2017

    0 infractions

11. InspectionSep 23, 2016

    0 infractions

12. InspectionOct 5, 2015

    0 infractions

13. InspectionDec 2, 2014

    0 infractions

14. InspectionOct 9, 2013

    0 infractions

15. InspectionMar 2, 2012

    1 infraction

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
16. InspectionApr 27, 2011

    0 infractions

17. InspectionJun 15, 2010

    2 infractions

    • 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
18. InspectionApr 7, 2009

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
19. InspectionSep 19, 2008

    0 infractions

20. InspectionMar 27, 2007

    2 infractions

    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
21. InspectionFeb 14, 2006

    1 infraction

    • 8B: In use food dispensing utensils improperly stored
      • Not Critical Violation
22. InspectionJul 28, 2005

    0 infractions

23. InspectionApr 21, 2004

    0 infractions

24. InspectionOct 2, 2003

    0 infractions

25. InspectionApr 16, 2003

    0 infractions

26. InspectionJun 27, 2002

    0 infractions

27. InspectionJul 13, 2001

    0 infractions

28. InspectionApr 6, 2000

    0 infractions

29. InspectionAug 19, 1999

    0 infractions

30. InspectionMar 25, 1998

    0 infractions