Skip to content
Loading map…

Restaurant 62 (Marshall Rd)

110 - 33559 Marshall Rd, Abbotsford · Restaurant

5 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Food items were observed to be on the ground during inspection
      • Corrective Action(s): Ensure all food items are stored at least 6 inches off of the ground.
      • To be corrected by: May 6, 2022
      • Violation Score: 3
  3. Routine Inspection

    1 infraction

    • 212 - Operator has not provided acceptable written food handling procedures [s. 23]
      • Observation: Observed sous vide cooking during inspection; sous vide food safety plan was not submitted in the original food safety plan. Operator is to provide another food safety plan for sous vide immediately.
      • Corrective Action(s): Required operator to provide a menu for sous vide cooking and provide adequate food safety plan for those menu items.
      • Date to be corrected by: immediately.
      • Violation Score: 3
  4. Follow-Up Inspection

    0 infractions

  5. Routine Inspection

    2 infractions

    • 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
      • Observation (CORRECTED DURING INSPECTION): Clean dishes were being handled with dirty hands.
      • Corrective Action(s): Dishes were washed and sanitized in dishwasher. Hand washing education provided.
      • Violation Score: 5
      • 402 - Employee does not wash hands properly or at adequate frequency [s. 21(3)]
      • Observation (CORRECTED DURING INSPECTION): Dish washing staff do not adequately wash hands and change gloves between washing dirty dishes and putting away clean dishes.
      • Corrective Action(s): Ensure to wash hands with soap, clean water and paper towels then use a clean pair of gloves before handling clean dishes. Correction required immediately.
      • Violation Score: 15
    • 104 - Permit not posted in a conspicuous location [s. 8(7)]
      • Observation: Permit not posted or available at the time of inspection.
      • Corrective Action(s): Ensure to post valid Permit in visible location. Correction required in 1 week.
      • Violation Score: 1
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Old grease and dirty observed in the following areas:
      • 1. Under deep frier grill and stoves.
      • 2. Under ice machine. Loose metal tacks observed on the floor.
      • Corrective Action(s): Clean these areas as per cleaning schedule. Correction required in 4 days.
      • Violation Score: 3