RESTAURANT ALEJANDRO

1481 Rue Atateken, Montréal, Québec, Montréal · Restaurant

2 inspections

1. InspectionMay 16, 2025

   1 infraction

   • The heat-alterable product with the exception of whole fresh fruit and vegetables must be cooled without delay and kept constantly at an internal and ambient temperature not exceeding 4C until it is delivered to the consumer, except for the time required for the application of a manufacturing process or treatment recognized in the food industry and requiring a higher temperature.
2. InspectionFeb 20, 2025

   1 infraction

   • The owner or operator of a restaurant or food preparation business must ensure that all water from the restaurant or business likely to come into contact with fat is treated with a well maintained, installed and used fat trap before it is discharged into a sanitation facility.