Ricky's Country Restaurant

E - 32081 Lougheed Hwy, Mission · Restaurant

18 inspections

1. Routine InspectionJan 20, 2026

   0 infractions

2. Routine InspectionMay 23, 2025

   0 infractions

3. Routine InspectionSep 25, 2024

   0 infractions

4. Routine InspectionMay 8, 2024

   1 infraction

   • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
     • Observation: under grill cooler not operating as designed
     • Corrective Action(s): ensure potentially hazardous food items can be held at 4 c or less.
     • Violation Score: 9
5. Routine InspectionJan 18, 2024

   0 infractions

6. Routine InspectionMay 16, 2023

   1 infraction

   • 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
     • Observation: sanitizer spray botttle unlabelled
     • Corrective Action(s): label sanitzer bottle indicating contents
     • Violation Score: 3
7. Routine InspectionMar 10, 2023

   0 infractions

8. Follow-Up InspectionNov 15, 2022

   0 infractions

9. Routine InspectionOct 3, 2022

   1 infraction

   • 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
     • Observation: prep cooler lids not on food inserts
     • Corrective Action(s): keep lids on inserts to maintain temperature of food at 4 c or less
     • Violation Score: 9
10. Follow-Up InspectionJul 9, 2020

    0 infractions

11. Routine InspectionJul 8, 2020

    2 infractions

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): Several hand washing stations lacked liquid soap and paper towels for employees. Operator indicates the units were stolen and requires repair/replacement. Staff were washing their hands at fully stocked hand washing sinks during service.
      • Corrective Action(s): Ensure all hand washing stations have liquid soap, paper towels and hot and cold running water. While waiting for repair, stock up all stations with temporary liquid hand soap and paper towels. This includes the customer washrooms. Correction required immediately.
      • Violation Score: 15
    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Dish washer unit has been broken and does not sanitize automatically. Staff have been manually injecting chlorine sanitizer into unit during the wash cycle at over 100 ppm chlorine. Records indicate sanitizer level checks were not completed correctly.
      • Corrective Action(s): Repair this unit to ensure the final rinse cycle can adequately sanitize automatically as per manufacturer's specifications. Check sanitizer levels with test strips as per sanitation plan with documentation. Correction required today.
      • Violation Score: 9
12. Routine InspectionFeb 3, 2020

    0 infractions

13. Follow-Up InspectionSep 23, 2019

    0 infractions

14. Routine InspectionSep 17, 2019

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation: White bucket with wiping clothes - no sanitizer residual detected
      • Corrective Action(s): Ensure at least 100ppm chlorine or 200ppm quat used as sanitizer for wiping clothes in bucket
      • Violation Score: 5
    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Some food spills, grease accumulated in hard to reach areas such as under/behind equipment, counters
      • Corrective Action(s): Thorough cleaning required by Sept. 22, 2019
      • Violation Score: 3
15. Routine InspectionFeb 1, 2019

    0 infractions

16. Routine InspectionJul 16, 2018

    0 infractions

17. Routine InspectionJan 22, 2018

    0 infractions

18. Routine InspectionAug 21, 2017

    0 infractions