Ripley Central School FSE

12 N State St, Ripley, NY 14775 · Restaurant (School K-12 Food Service)

39 inspections

1. InspectionApr 21, 2026

   0 infractions

2. InspectionMar 26, 2025

   0 infractions

3. InspectionMay 20, 2024

   1 infraction

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
4. InspectionNov 6, 2023

   1 infraction

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
5. InspectionMar 1, 2023

   2 infractions

   • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
     • Critical Violation
   • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
     • Not Critical Violation
6. InspectionNov 29, 2022

   0 infractions

7. InspectionMay 4, 2022

   2 infractions

   • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
     • Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
8. InspectionJul 21, 2021

   1 infraction

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
9. InspectionMar 25, 2021

   0 infractions

10. InspectionFeb 6, 2020

    0 infractions

11. InspectionOct 15, 2019

    0 infractions

12. InspectionMay 10, 2019

    0 infractions

13. InspectionJan 10, 2018

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
14. InspectionJul 20, 2017

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
15. InspectionJan 26, 2017

    2 infractions

    • 8C: Improper use and storage of clean, sanitized equipment and utensils
      • Not Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
16. InspectionFeb 11, 2016

    2 infractions

    • 5C: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
      • Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
17. InspectionFeb 4, 2015

    0 infractions

18. InspectionFeb 26, 2014

    0 infractions

19. InspectionOct 24, 2013

    1 infraction

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
20. InspectionDec 4, 2012

    1 infraction

    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
21. InspectionJan 26, 2012

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
22. InspectionMar 1, 2011

    1 infraction

    • 8D: Single service items reused, improperly stored, dispensed, not used when required
      • Not Critical Violation
23. InspectionFeb 22, 2010

    0 infractions

24. InspectionMar 5, 2009

    0 infractions

25. InspectionFeb 13, 2008

    0 infractions

26. InspectionJan 23, 2007

    2 infractions

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
27. InspectionApr 11, 2006

    0 infractions

28. InspectionFeb 18, 2005

    0 infractions

29. InspectionMay 25, 2004

    0 infractions

30. InspectionDec 18, 2003

    0 infractions

31. InspectionMay 2, 2003

    0 infractions

32. InspectionDec 13, 2002

    0 infractions

33. InspectionFeb 14, 2002

    0 infractions

34. InspectionDec 3, 2001

    0 infractions

35. InspectionJan 22, 2001

    0 infractions

36. InspectionSep 14, 2000

    0 infractions

37. InspectionNov 8, 1999

    0 infractions

38. InspectionFeb 3, 1999

    0 infractions

39. InspectionJan 27, 1998

    0 infractions