Skip to content
Loading map…

Robson Valley Harvest Company

926 1st Avenue, McBride, V0J 2E0 · Restaurant

2 inspections

  1. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: There are no separation for items that are used for Robson Harvest Company and the cut and wrap facility inside cooler and freezer. Raw meat should be store separately to reduce risk of cross-contamination.
      • Corrective Action: Operator to have separate shelve inside cooler/freezer for items that are for the Robson Valley Harvest Company.
  2. Routine Inspection

    3 infractions

    • 201 - Critical Food contaminated or unfit for human consumption [s. 13]
      • Observation: (CORRECTED DURING INSPECTION) One case of mouldy rutabaga was found inside cooler. Mouldy rutabaga is not fit for human consumption and could result in foodborne illness.
      • Corrective Action: Operator discarded mouldy rutabaga.
    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: (CORRECTED DURING INSPECTION) A tub of fat was left uncovered and open to contamination inside cooler. Uncovered food may become contaminated from other food products inside cooler and result in illness.
      • Corrective Action: Operator covered fat during inspection.
    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: A large water puddle was pooling inside cooler entrance. Dirty water may splash onto stored food, resulting in contamination that can lead to illness.
      • Corrective Action: Remove water puddle on regular basis and work towards preventing groundwater from penetrating into cooler.