ROGERS PARK SOCIAL
6920-6922 N GLENWOOD AVE, CHICAGO, IL 60626 · Restaurant (TAVERN)
Inspection summary
ROGERS PARK SOCIAL has been inspected 2 times by Chicago Department of Public Health since April 26, 2016. The most recent inspection, on March 23, 2018, recorded 5 infractions.
None of the 2 inspections on record were free of infractions. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded 4 times on March 23, 2018. For example:
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 2 times across 2 separate inspections, most recently on March 23, 2018. For example:
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
About this data
These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Complaint
5 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- NO DISCHARGE HOSE AT POP GUN HOLDER BEHIND BARS,MUST PROVIDE,ALSO DISCHARGE HOSE MUST BE DRAINING ON FLOOR DRAIN. RAW WOOD ON SHELVES THROUGHOUT THE PREMISES INCLUDED WASHROOMS NOT CLEANABLE,BROKEN,AND POROUS.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- POP GUN WITH PINK SUBSTANCE BUILD-UP BEHIND THE MAIN BAR.INSTRUCTED TO CLEAN AND MAINTAIN.DUST AND GRIMES ON POP/BEER HOSES,ALSO UNDER THE LEDGE OF BAR COUNTER,CLEAN AND MAINTAIN.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- CEMENT FLOOR UNDER THE MOP SINK AT SMALL BAR AREA,UNEVEN,ROUGH SURFACE,NOT CLEANABLE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. FOUND A LOT OF ITEMS STORED ON FLOOR THROUGHOUT THE PREMISES,INSTRUCTED TO REMOVE WHAT IS NOT NEEDED AND ELEVATED ITEMS NEEDED 6" ABOVE THE FLOOR DEBRIS,DUST AND GRIMES ON FLOOR THROUGHOUT THE PREMISES SPECIALLY UNDER BOTH BAR COUNTER,CLEAN AND MAINTAIN.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- HOLES ON CEILING REAR AREA,AROUND PIPES INSTRUCTED TO SEAL AND MAINTAIN.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- INSTRUCTED TO INSTALL UNDER CITY PLUMBING CODE A DUMP SINK BEHIND BOTH BARS.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass
1 infraction
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- OBSERVED FLOOR BEHIND BAR WITH UNKNOWN DEBRIS IN CORNERS.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
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