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Ron Gorr Memorial Arena - Concession

101 Railroad Avenue Torrington AB T0M 2B0 · Food - General

2 inspections

  1. Risk Management Inspection

    0 infractions

  2. Demand Inspection

    4 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • -The utensils in the facility were not being completely immersed in the sanitizer solution. The size of the sinks was not appropriate to immerse large utensils in the sanitizer solution. The operator was advised to use a two-compartment sink in the kitchen upstairs to do manual dishwashing.
    • 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
      • -Manual dishwashing procedures were in place.-The size of the two-compartment was not adequate to immerse utensils in the sanitizer solution.Ensure that the two-compartment sink in the kitchen upstairs is used for manual dishwashing.
    • 14. Does the facility have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
      • The handwashing sink in men's washroom did not have adequate supply of hot water to enable proper handwashing.The operator was advised to have hot water in the handwashing sink.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • -Pest control records were not available.