Rongsi Thai Bar & Bistro
2650 Main St, Vancouver BC V5T 3E6 · Food Service Establishment 1
Inspection summary
Rongsi Thai Bar & Bistro has been inspected 2 times by Vancouver Coastal Health since March 10, 2026. The most recent inspection, on September 16, 2026, recorded 1 infraction.
None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 4 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded 2 times across 2 separate inspections, most recently on September 16, 2026. For example:
Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded 2 times on March 10, 2026. For example:
Operator of a food service establishment has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur.
About this data
These results come from Vancouver Coastal Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Routine
1 infraction
- Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
- Hand washing stations are not properly supplied and maintained.
- Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
- Routine
3 infractions
- Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
- Hand washing station is obstructed or being used for other purposes.
- Operator of a food service establishment has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur.
- Temperature records are not being used to monitor critical limits.
- Operator of a food service establishment has approved written procedures to ensure the safe and sanitary operation of the establishment.
- Test strips are not available to monitor sanitizer level.
- Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.
Nearby inspected facilities
- Pamilya's Delights
2656 Main St, Vancouver BC V5T 3E6
15 inspections
- Big Cloud Vapor Bar
2691 Main St, Vancouver BC V5T 3E7
13 inspections
- Rollz Ice Cream & Desserts - Vancouver
2685 Main St, Vancouver BC V5T 3E7
2 inspections
- Galaxy Grill At Planet Bingo
2655 Main St, Vancouver BC V5T 3E7
24 inspections
- Burdock & Co. Restaurant
2702 Main St, Vancouver BC V5T 3E8
13 inspections
- The Cascade Room
2616 Main St, Vancouver BC V5T 3E6
26 inspections
- Mali Thai Restaurant
2710 Main St, Vancouver BC V5T 3E8
9 inspections
- Tocador
2610 Main St, Vancouver BC V5T 3E6
16 inspections