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Rosecity Grill

14-3395 Howard Ave Windsor ON N9E 3N6 · Restaurant (Fast Food)

Inspection summary

Rosecity Grill has been inspected 4 times by Windsor-Essex County Health Unit (WECHU) since November 15, 2024. The most recent inspection, on September 11, 2026, recorded 1 infraction.

None of the 4 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Chemicals and toxic substances, Protecting food from contamination and Handwashing and staff hygiene.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Chemicals and toxic substancesHigher risk

    Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.

    Recorded 2 times across 2 separate inspections, most recently on April 21, 2026. For example: Toxic and poisonous substances are properly labeled, stored, and used

  • Protecting food from contaminationHigher risk

    This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.

    Recorded once on September 11, 2026. For example: All food is protected from contamination and adulteration

  • Handwashing and staff hygieneHigher risk

    Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.

    Recorded once on May 2, 2025. For example: Separate handwash stations are provided with the required supplies

About this data

These results come from Windsor-Essex County Health Unit (WECHU), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Required

    1 infraction

    • All food is protected from contamination and adulteration
      • (a) Food is NOT protected from contamination and adulteration [C]
  2. Required

    1 infraction

    • Toxic and poisonous substances are properly labeled, stored, and used
      • (b) Toxic and poisonous substances are NOT properly labelled [S]
  3. Required

    1 infraction

    • Separate handwash stations are provided with the required supplies
      • (c) Handwashing stations are NOT used for employee handwashing only [N]
  4. Required

    1 infraction

    • Toxic and poisonous substances are properly labeled, stored, and used
      • (b) Toxic and poisonous substances are NOT properly labelled [S]

Nearby inspected facilities

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