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ROTHSCHILD LIQUORS

124 E PERSHING RD, CHICAGO, IL 60653 · Grocery Store

Inspection summary

ROTHSCHILD LIQUORS has been inspected 2 times by Chicago Department of Public Health since March 11, 2014. The most recent inspection, on March 18, 2014, recorded 2 infractions.

None of the 2 inspections on record were free of infractions. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on March 11, 2014. For example: NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times across 2 separate inspections, most recently on March 18, 2014. For example: FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

  • Equipment and utensilsLower risk

    Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.

    Recorded 2 times across 2 separate inspections, most recently on March 18, 2014. For example: WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Complaint Re-Inspection

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOOR IN WALK-IN COOLER UNDER JUICE STORAGE SHELF.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN FAN COVERS IN WALK-IN COOLER TO REMOVE DUST NOTED. REPLACE WATER STAINED CEILING TILES WHERE NEEDED AND CLEAN CEILING VENTS WHERE NEEDED TO REMOVE DUST.
  2. Complaint

    3 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED MOUSE DROPPINGS IN THE FOLLOWING AREAS: 30 ON PALLET WHERE TEQUILA STORED IN STORAGE ROOM, 6 ALONG WALL OF SAME STORAGE ROOM, 3 ON STORAGE SHELF IN STORAGE ROOM BEHIND CASHIERS AREA, 25 INSIDE OF A BOX ON A SHELF IN STORAGE ROOM BEHIND CASHIERS AREA (ALSO ON THIS BOX WERE THREE BAGS OF KNAWED CHEESE POPCORN THAT WAS REMOVED FROM SELLING SHELF), 20 ON FLOOR IN FAR REAR STORAGE ROOM BEHIND COMPRESSOR AND ALONG WALL, 25 ON FLOOR OF FAR REAR STORAGE ROOM BEHIND STORAGE RACKS WITH A DEAD MOUSE UNDER RACK AND 30 OR MORE ON PALLETS AND FLOOR IN SAME ROOM ON EAST WALL. MUST CLEAN AND REMOVE DROPPINGS FROM ALL AFFECTED AREAS. RECOMMENDED HAVING PEST CONTROL SERVICE RETURN FOR A FOLLOW UP VISIT. PEST CONTROL COMPANY ON PREMISES MARCH 8 BUT INDICATED NO EVIDENCE ON HIS REPORT. SERIOUS VIOLATION 7-38-020 AND CITATION ISSUED.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOORS IN ALL AREAS MENTIONED IN VIOLATION #18. CLEAN FLOOR IN WALK-IN COOLER UNDER JUICE STORAGE SHELF.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN FAN COVERS IN WALK-IN COOLER TO REMOVE DUST NOTED. REPLACE WATER STAINED CEILING TILES WHERE NEEDED AND CLEAN CEILING VENTS WHERE NEEDED TO REMOVE DUST.

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