Royal Canadian Legion Branch #289
22 - 1835 56th St, Delta · Restaurant
Inspection summary
Royal Canadian Legion Branch #289 has been inspected 8 times by Fraser Health Authority since October 27, 2017. The most recent inspection, on June 5, 2026, found no infractions.
7 of 8 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
The last 7 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on October 27, 2017. For example:
212 - Operator has not provided acceptable written food handling procedures [s. 23]
About this data
These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
8 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 212 - Operator has not provided acceptable written food handling procedures [s. 23]
- Observation: Food Handling procedures.
- Corrective Action(s): Food Handling procedures are required for all menu items.
- Violation Score: 1
- 314 - Operator has not provided acceptable written sanitation procedures [s. 24]
- Observation: Sanitation procedures.
- Corrective Action(s): Cleaning and disinfection procedures are required to be submitted for review..
- Violation Score: 1
- 212 - Operator has not provided acceptable written food handling procedures [s. 23]
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