ROYAL TEA
491 Dundas St W · Food Premises
6 inspections
- Inspection
1 infraction
- 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
- Fail to protect against entry of pests - Sec. 13(1)
- 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
- Inspection
3 infractions
- 04. MAINTENANCE / SANITATION OF FOOD CONTACT SURFACES / UTENSILS / EQUIPMENT
- Fail to sanitize utensils as often as necessary - Sec. 21(2)
- 03. EMPLOYEE HYGIENE AND HANDWASHING
- Fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e)
- 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
- Fail to protect against entry of pests - Sec. 13(1)
- 04. MAINTENANCE / SANITATION OF FOOD CONTACT SURFACES / UTENSILS / EQUIPMENT
- Inspection
1 infraction
- 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
- FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
- 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
- Inspection
1 infraction
- 4C. Provision and proper use of sinks and supplies for manual
- SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)
- 4C. Provision and proper use of sinks and supplies for manual
- Inspection
0 infractions
- Inspection
2 infractions
- 6B. Provision of sanitary facility supplies
- OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SOAP OR DETERGENT - SEC. 24(3)(D)
- 5C. Proper maintenance / washing of rooms (including washrooms)
- FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
- 6B. Provision of sanitary facility supplies