SAN FERNANDO COFFEE COMPANY ARCADIA
289 W HUNTINGTON DR STE 101, ARCADIA, CA 91007 · RESTAURANT (0-30) SEATS MODERATE RISK
Inspection summary
SAN FERNANDO COFFEE COMPANY ARCADIA has been inspected once by Los Angeles County Department of Public Health, Environmental Health Division, on September 8, 2026. The most recent inspection, on September 8, 2026, recorded 3 infractions.
In the past 12 months there was 1 inspection with 3 infractions recorded. The higher-risk findings here relate to: Chemicals and toxic substances.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Chemicals and toxic substancesHigher risk
Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.
Recorded once on September 8, 2026. For example:
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, AND USED
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on September 8, 2026. For example:
NON-FOOD CONTACT SURFACES CLEAN
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on September 8, 2026. For example:
PERSON IN CHARGE PRESENT AND PERFORMS DUTIES
About this data
These results come from Los Angeles County Department of Public Health, Environmental Health Division, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- ROUTINE INSPECTION
3 infractions
- F134: NON-FOOD CONTACT SURFACES CLEAN
- 1 point
- F125: PERSON IN CHARGE PRESENT AND PERFORMS DUTIES
- 1 point
- F130: TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, AND USED
- 1 point
- F134: NON-FOOD CONTACT SURFACES CLEAN
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