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Save On Foods - 2225 - Bakery

4469 Kingsway, Burnaby · Other

9 inspections

  1. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Some fruit flies observed within bakery area.
      • .
      • Corrective Action(s): Discuss trapping strategies with Pest Control Company
      • Ensure any "sticky" messes are cleaned as soon as possible.
      • .
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Some cleaning required in bottom of two door undercounter icing cooler unit and under counter 4 door cooler unit (seal area).
      • .
      • Corrective Action(s): Ensure this area is cleaned.
      • .
      • Violation Score: 3
  2. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Ongoing rodent infestation at facility.
      • Fruit Flies observed on walls and cupboards of Bakery department. Wall traps observed for flies.
      • .
      • Corrective Action(s): Discuss methods of pest control with Pest Control Company. Ensure most effective methods of Pest Control have been discussed with Pest Control Company. Facility has ongoing issues with rodents.
      • .
      • Any area where rodent droppings are observed should be discussed with Pest Control company and additional pest traps should be placed in this area.
      • .
      • Violation Score: 3
      • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: Large amounts of food items (food debris and crumbs) on floor throughout.
      • Floor is not being adequately cleaned. This is leaving large amount of food source for rodents to eat.
      • .
      • Corrective Action(s): Discuss with Janitorial Company. More thorough cleaning required on floor. Ensure floors are cleaned thoroughly each night to prevent food for pests.
      • .
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Rodent Droppings observed on floor under equipment.
      • Coolers require cleaning inside. There is food debris on front of coolers, on shelves and cooler seals.
      • .
      • Corrective Action(s): Ensure these areas are cleaned and sanitized.
      • .
      • Violation Score: 3
  3. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Rodent droppings observed under empty loaf pan storage. Indications of rodent activity present.
      • High levels of flies in bakery.
      • .
      • Corrective Action(s): Discuss findings with Pest Control company.
      • Traps are available for fly infestations and treatment available for drains.
      • .
      • Violation Score: 9
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Clean the following areas:
      • - Debris on floor in walk in cooler unit
      • - Inside cupboards, in coolers and on shelves as food debris has accumulated
      • - Clean knife rack exterior
      • - Rodent droppings observed on floor under loaf pan storage.
      • .
      • Corrective Action(s): Clean floors in walk in cooler unit.
      • Clean inside cupboards, coolers and shelves
      • Clean knife rack exterior
      • Clean area affected by rodent droppings. Use 200ppm Chlorine or equivalent.
      • .
      • Violation Score: 3
  4. Routine Inspection

    2 infractions

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): Lack of paper towels at bakery hand sink
      • .
      • Corrective Action(s): Ensure all hand sinks are properly supplied with hot and cold running water, liquid soap and paper towel at all times
      • .
      • Violation Score: 5
    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Evidence of rodents observed
      • Rodent droppings observed on floor throughout area.
      • .
      • Corrective Action(s): Follow recommendations advised by Pest Control Company Technician.
      • Eliminate any unnecessary clutter.
      • .
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Rodent droppings observed on floor throughout.
      • .
      • Corrective Action(s): Remove all dishes and equipment from lower shelves until rodent infestation is eliminated.
      • Spray rodent droppings with 200ppm chlorine solution or equivalent. Remove droppings from area. Wet affected area with 200ppm chlorine or equivalent and soak area.
      • Inspect facility for points of entry for pests. Seal any holes.
      • Follow recommendations advised by Pest Control Company Technician.
      • Ensure nightly cleaning staff are cleaning floors in hard to reach areas including under rolling racks
      • .
      • Violation Score: 3
  5. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Rodent droppings are noted in facility - floor under labelling station, and floor under prep table (behind pre-packaged cake cooler). Pest control company visits regularly.
      • Corrective Action(s): Remove droppings and sanitize areas. Follow recommendations pest control company might have.
      • Violation Score: 3
  6. Routine Inspection

    0 infractions

  7. Routine Inspection

    0 infractions

  8. Routine Inspection

    0 infractions

  9. Routine Inspection

    2 infractions

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): Paper towel is missing in dispenser at handsink
      • Corrective Action(s): Replenish dispenser with paper towel
      • Violation Score: 5
    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Fruit flies noted by 3-compartment sink. Pest control company comes in regularly.
      • Corrective Action(s): Keep area clean and dry to prevent harbourage of flies.
      • Violation Score: 3