Save On Foods #2242 - Deli
100 - 20151 Fraser Hwy, Langley · Restaurant
14 inspections
- Routine Inspection
2 infractions
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): Sanitizing spray bottle measured 0ppm QUATs at time of inspection.
- Corrective Action(s): Ensure sanitizing spray bottle measures 200ppm QUATs to effectively sanitize food contact surfaces. Staff replaced sanitizer at time of inspection and now measured at 200ppm QUATs. Spray all food contact surfaces prior to using.
- Violation Score: 5
- 104 - Permit not posted in a conspicuous location [s. 8(7)]
- Observation: Permit posted at the bottom right side of the display cooler, where only staff can see.
- Corrective Action(s): Ensure permit is posted in an area that the public can view. To be corrected by: 1 month
- Violation Score: 1
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
0 infractions
- Routine Inspection
2 infractions
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Observation (CORRECTED DURING INSPECTION): Handsink beside blast chiller missing paper towels.
- Corrective Action(s): Staff refilled paper towels during the inspection. Ensure all handsinks are fully supplied with hot and cold running water, liquid soap, and paper towels for proper handwashing.
- Violation Score: 5
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: (1) Old food debris and residue observed inside the bottom level of the unused 4 door prep cooler.
- (2) Dried raw chicken juice observed on floor beneath/behind shelf holding chicken containers.
- Corrective Action(s): (1) + (2): Thoroughly clean and sanitize noted areas.
- Date to be corrected by: Today
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: (1) Leak noted from bottom of blast chiller.
- (2) Cleaning chemical leak observed from the bottom of the combi oven.
- Corrective Action(s): Service/repair above equipment.
- Date to be corrected by: As soon as possible
- Violation Score: 3
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Clean floors especially in the corners and hard-to-reach areas underneath and behind equipment. Date to be corrected by: Feb 17/22
- Corrective Action(s):
- Violation Score: 3
- 311 - Premises not maintained as per approved plans [s. 6(1)(b)]
- Observation: Minor water leak/pooling noticed on the floor near the triple wash sink. Manager aware of this and work order is in process.
- Corrective Action(s): *Please ensure there is no pooling of water or leaky/dripping fixtures/equipment to discourage pests. Date to be corrected by: ASAP
- Violation Score: 1
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions