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Save On Foods #928 - Bakery

300 - 20395 Lougheed Hwy, Maple Ridge · Other

Official record from Fraser Health →

Inspection summary

Save On Foods #928 - Bakery has been inspected 10 times by Fraser Health Authority since October 4, 2017. The most recent inspection, on January 5, 2026, found no infractions.

5 of 10 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct health risks.

The last 4 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 5 times across 5 separate inspections, most recently on January 27, 2020. For example: 306 - Food premises not maintained in a sanitary condition [s. 17(1)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

10 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Follow-Up Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Floor inside walk in cooler requires cleaning
      • Corrective Action(s):
      • Violation Score: 3
  6. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Oven racks require cleaning due to build up of product on rungs.
      • Floor inside walk in cooler requires cleaning
      • Bun machine requires cleaning.
      • Corrective Action(s): Oven racks need to be on a fixed cleaning schedule.
      • Ensure bun machine is cleaned at least weekly
      • Violation Score: 9
      • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Master Bilt under counter cooler not cold holding at <4c. Cooler at 8c
      • Corrective Action(s): Repair cooler. Do not store perishables inside until repaired.
      • Violation Score: 15
  7. Follow-Up Inspection

    0 infractions

  8. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Ceiling return vents and adjacent ceiling tiles require cleaning due to dust build up.
      • Bun machine requires cleaning
      • Bread cooling racks require cleaning
      • Oven racking requires cleaning
      • Floor and shelving inside walk in cooler require cleaning
      • Exterior of bread slicer requires cleaning
      • Corrective Action(s):
      • Violation Score: 15
  9. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Dough divider requires cleaning
      • Corrective Action(s):
      • Violation Score: 3
  10. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Dough divider requires more frequent cleaning
      • Corrective Action(s):
      • Violation Score: 9

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