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Save-On-Foods Langley Head Office - Cafeteria

19855 92A Ave, Langley · Restaurant

5 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: 1. Dishwasher top and bottom door edges, top of unit surface have accumulations of food residue.
      • 2. Ice baths are not effective in keeping perishable at 4 Celsius.
      • Corrective Action(s): Clean dishwasher exterior surfaces and interior routinely and disinfect.
      • Perishables in ice bath after meal service are placed in a cooler. The same perishables are reused the next meal service and potenial for repetitive temperature abuse. Re-occuring issue. Review food safety plan
      • Violation Score: 9
  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    1 infraction

    • 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
      • Observation (CORRECTED DURING INSPECTION): Perishables container in ice bath at elevated temperatures
      • Corrective Action(s):
      • Discussed ice bath use for holding perishables, ice and sufficient water to have majority contact with food holding container walls for effective cooling to maintain products at 4 Celsius or colder.
      • Corrective action taken
      • Violation Score: 5
  5. Routine Inspection

    0 infractions