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SDWS - St. Andrew's United Church Drinking Water System - 8471AKB8X

6420 Hwy 522 Port Loring ON P0H 1Y0 · Small Drinking Water Systems - Regulation 319

Inspection summary

SDWS - St. Andrew's United Church Drinking Water System - 8471AKB8X has been inspected 2 times by North Bay Parry Sound District Health Unit since August 26, 2024. The most recent inspection, on September 18, 2025, found no infractions.

1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than water quality or direct safety risks.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Permits, records and postingLower risk

    Operating permits, water-test logs, posted bather rules and emergency procedures. Daily test logs are how operators show the water was checked and treated between inspections.

    Recorded once on August 26, 2024. For example: All required records are made and retained

  • Building, plumbing and upkeepLower risk

    Decks, ladders, fencing, drains, washrooms and signage must be in good repair. Damaged drain covers or broken fencing can be real safety hazards, while most other upkeep issues are lower risk.

    Recorded once on August 26, 2024. For example: System is maintained in good repair, in a safe and sanitary condition and is checked/operated/calibrated at required frequencies and in accordance with requirements under Regulation 319/08 and manufacturers instructions

  • Food safety training and certificationLower risk

    Many jurisdictions require trained pool operators and certified lifeguards. These findings mean required training, certification or staffing records were missing at the time of inspection.

    Recorded once on August 26, 2024. For example: Information available to the public upon request

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on August 26, 2024. For example: An operator has been designated and trained to safely operate the system

About this data

These results come from North Bay Parry Sound District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Compliance

    0 infractions

  2. Compliance

    4 infractions

    • All required records are made and retained
      • Fail to keep water treatment/monitoring equipment maintenance records
      • Owner/Operator to ensure information is made available for public inspection
    • System is maintained in good repair, in a safe and sanitary condition and is checked/operated/calibrated at required frequencies and in accordance with requirements under Regulation 319/08 and manufacturers instructions
      • Fail to ensure replacement parts and chemicals needed for water treatment are kept near equipment
      • Owner/Operator to ensure replacement parts and chemicals needed for water treatment are kept near equipment
    • Information available to the public upon request
      • Fail to ensure a copy of every directive/approval/order issued under Regulation 319/08 is made available upon request
      • Fail to ensure a copy of Regulation 319/08 is made available upon request
      • Operator is to ensure all required information, as per Regulation 319/08 is made available upon request
    • An operator has been designated and trained to safely operate the system
      • Fail to ensure operator trained as required in operation, maintenance, safety and emergency procedures
      • Owner to ensure operator trained as required by the M.O.H. in operation, maintenance, safety and emergency procedures

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