Skip to content
Loading map…

SDWS - The Grand Tappattoo Resort Main Drinking Water System - 747002667

30 Tapatoo Trail Seguin ON P2A 0B2 · Small Drinking Water Systems - Regulation 319

Official record from North Bay Parry Sound →

Inspection summary

SDWS - The Grand Tappattoo Resort Main Drinking Water System - 747002667 has been inspected 4 times by North Bay Parry Sound District Health Unit since December 4, 2019. The most recent inspection, on February 8, 2024, recorded 7 infractions.

1 of 4 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than water quality or direct safety risks.

Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Permits, records and postingLower risk

    Operating permits, water-test logs, posted bather rules and emergency procedures. Daily test logs are how operators show the water was checked and treated between inspections.

    Recorded 5 times across 3 separate inspections, most recently on February 8, 2024. For example: All required records are made and retained

  • Equipment and utensilsLower risk

    Pumps, filters, chemical feeders and safety equipment such as lifebuoys, reaching poles and first-aid kits must be present and working. Missing safety equipment can matter a great deal in an emergency.

    Recorded 3 times across 3 separate inspections, most recently on February 8, 2024. For example: Primary disinfection equipment that does not use chlorination has a functioning audible alarm or a feature that ensures no water is directed to users if the equipment malfunctions/loses power or ceases to provide the appropriate level of disinfection

  • Building, plumbing and upkeepLower risk

    Decks, ladders, fencing, drains, washrooms and signage must be in good repair. Damaged drain covers or broken fencing can be real safety hazards, while most other upkeep issues are lower risk.

    Recorded once on February 8, 2024. For example: System is maintained in good repair, in a safe and sanitary condition and is checked/operated/calibrated at required frequencies and in accordance with requirements under Regulation 319/08 and manufacturers instructions

  • Food safety training and certificationLower risk

    Many jurisdictions require trained pool operators and certified lifeguards. These findings mean required training, certification or staffing records were missing at the time of inspection.

    Recorded once on February 8, 2024. For example: Information available to the public upon request

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 7 times across 3 separate inspections, most recently on February 8, 2024. For example: All sampling, testing and monitoring requirements under Regulation 319/08 are complied with

About this data

These results come from North Bay Parry Sound District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Compliance

    7 infractions

    • All required records are made and retained
      • Fail to keep sampling/testing records and results readily available
      • Owner/Operator to keep sampling/testing records and results readily available
    • All sampling, testing and monitoring requirements under Regulation 319/08 are complied with
      • Fail to ensure microbiological (E. coli and total coliforms) sampling frequency and requirements are complied with
      • Fail to ensure monitoring requirements are complied with
      • Fail to ensure secondary disinfectant free chlorine and combined chlorine is tested when water sample is collected
      • Owner/Operator to ensure microbiological (E. coli and total coliforms) sampling frequency and requirements are complied with
      • Owner/Operator to ensure monitoring requirements are complied with
      • Owner/Operator to ensure secondary disinfectant free chlorine and combined chlorine is tested when water sample is collected
    • All reporting requirements for adverse test results/adverse observations complied with
      • Fail to give M.O.H. a written notice of adverse observation/test result within 24 hours
      • Owner/Operator must provide M.O.H. with a written notice within 24 hours
    • System is maintained in good repair, in a safe and sanitary condition and is checked/operated/calibrated at required frequencies and in accordance with requirements under Regulation 319/08 and manufacturers instructions
      • Fail to ensure equipment checks conducted in accordance with assigned frequency
      • Owner/Operator to ensure equipment checks conducted in accordance with assigned frequency
    • Primary disinfection equipment that does not use chlorination has a functioning audible alarm or a feature that ensures no water is directed to users if the equipment malfunctions/loses power or ceases to provide the appropriate level of disinfection
      • Fail to ensure disinfection equipment designed and operated with required feature
      • Owner/Operator to ensure disinfection equipment designed and operated with required feature
    • An operator has been designated and trained to safely operate the system
      • Fail to notify M.O.H. of new operator
      • Fail to ensure operator trained as required in operation, maintenance, safety and emergency procedures
      • Owner to ensure M.O.H. is notified of the designated operator of the system
      • Owner to ensure operator trained as required by the M.O.H. in operation, maintenance, safety and emergency procedures
    • Information available to the public upon request
      • Fail to ensure a copy of every directive/approval/order issued under Regulation 319/08 is made available upon request
      • Operator is to ensure all required information, as per Regulation 319/08 is made available upon request
  2. Re-inspection

    0 infractions

  3. Re-inspection

    3 infractions

    • Where provided, primary disinfection equipment for drinking water systems not using chlorine are designed and operated as per regulatory requirements.
    • Where a SDWS requires treatment, the owner and operator shall ensure that it is operational and properly maintained.
    • For every sample that is required by the Regulation, a record is made.
      • Record date of sample.
      • Record time of sample.
      • Record location of sample.
      • Record the name of the person who took the sample.
      • Record the result of the drinking water test conducted on the sample.
  4. Compliance

    7 infractions

    • The owner and operator takes corrective action during times of improper disinfection in accordance with Section 26 of the Regulation.
      • Owner / operator must immediately restore disinfection.
      • Owner / operator must take all reasonable steps to notify all users to use an alternate water source, or to bring water to a boil for 1 minute.
      • Owner / operator must notify the health unit by speaking with a person of the adverse observation.
    • The owner or operator of the SDWS reports every adverse observation and every adverse test result obtained.
    • Every owner and operator follows the requirements made in the most recent directive issued.
      • The owner / operator must follow the sampling and testing section of the most recent, effective directive.
    • Where provided, primary disinfection equipment for drinking water systems not using chlorine are designed and operated as per regulatory requirements.
      • The disinfection equipment must have a feature that ensures no water is directed to users if equipment malfunctions, loses power or ceases to disinfect.
    • Where a SDWS requires treatment, the owner and operator shall ensure that it is operational and properly maintained.
      • The water treatment equipment must be operated in a manner that achieves the design capabilities.
    • Every owner and operator maintains the SDWS in a safe and sanitary condition.
    • For every sample that is required by the Regulation, a record is made.
      • Record date of sample.
      • Record time of sample.
      • Record location of sample.
      • Record the name of the person who took the sample.
      • Record the result of the drinking water test conducted on the sample.

Nearby inspected facilities

Own this business? Add a badge to your website