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SEAFOOD FISH & CHICKEN CRIB MARKET

25 S PULASKI RD, CHICAGO, IL 60624 · Restaurant

3 inspections

  1. Canvass

    0 infractions

  2. Canvass

    3 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED ICE BUILD UP INSIDE THE WALK IN FREEZER AND THE REACH FREEZER. MUST DEFROST AND CLEAN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS AND WALLS NEED CLEANING THROUGH OUT ESPECIALLY ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS, DEBRIS AND/OR GREASE. ALSO NOTED FLOOR DRAIN IN NEED OF DEEP CLEANING TO PREVENT BREEDING PLACE FOR PESTS.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST CLEAN THE HOOD AND A FEW FILTERS ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND/OR DUST.
  3. License

    7 infractions

    • 36. THERMOMETERS PROVIDED & ACCURATE
      • UNABLE TO LOCATE THERMOMETERS INSIDE OF COOLING UNITS THROUGHOUT PREP. INSTRUCTED TO PROVIDE.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • OBSERVED BULK STORAGE CONTAINERS STORED IN REAR STORAGE AREA CONTAINING FLOUR, BREADING, SEASONING, ETC WITHOUT COMMON NAME LABEL. INSTRUCTED TO PROVIDE.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • OBSERVED SOILED WIPING CLOTHS STORED IMPROPERLY THROUGHOUT PREP. INSTRUCTED TO STORE SOILED TOWELS INSIDE BUCKET WITH SANITIZING SOLUTION @ 50PPM.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • OBSERVED PLASTIC AND CLOTH USED AS SINK STOPPERS AT 3 COMPARTMENT SINKS. INSTRCTED TO PROVIDE REQUIRED SINK STOPPERS FOR PROPER WAREWASHING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED WALL AND MISSING TILES AT BASE OF WALL OUTSIDE OF TOILET ROOMS. INSTRUCTED TO REPLACE AND PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED BURNED OUT LIGHT BULB UNDERNEATH VENTILATION HOOD IN FRONT PREP AREA. INSTRUCTED TO REPLACE AND INCREASE LIGHTING.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • INSTRUCTED TO PROVIDE FOOD HANDLER TRAINING CERTIFICATES FOR NEW FOOD EMPLOYEES AND MAINTAIN ON SITE FOR REVIEW.