Seaside Sugars Donuts & Dogs
1415 HIGHWAY 105, BRAS D'OR · Food Establishment
Inspection summary
Seaside Sugars Donuts & Dogs has been inspected once by Nova Scotia Environment and Climate Change (Food Safety Program), on August 20, 2026. The most recent inspection, on August 20, 2026, recorded 1 infraction.
In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Handwashing and staff hygiene.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on August 20, 2026. For example:
19(2)(b) A food establishment must provide all of the following in accordance with applicable legislation or as considered acceptable by the Administrator: (b) adequately designed and appropriately located hand-washing facilities;
About this data
These results come from Nova Scotia Environment and Climate Change (Food Safety Program), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Inspection
1 infraction
- 19(2)(b) A food establishment must provide all of the following in accordance with applicable legislation or as considered acceptable by the Administrator:
(b) adequately designed and appropriately located hand-washing facilities;
- Liquid soap must be available at handwash sink at all times.
- 19(2)(b) A food establishment must provide all of the following in accordance with applicable legislation or as considered acceptable by the Administrator:
(b) adequately designed and appropriately located hand-washing facilities;
Nearby inspected facilities
- Pan Cape Breton Food Hub - Food Processing
1415 HIGHWAY 105, BRAS D'OR
5 inspections
- Pan Cape Breton Food Hub - Shared Kitchen
1415 HIGHWAY 105, BRAS D'OR
2 inspections
- KITCHEN 1409
1409 HIGHWAY 105, BRAS D'OR
3 inspections
- Circle K #2330
1389 HIGHWAY 105, BRAS D'OR
4 inspections
- Bras d'Or View Restaurant
1289 HIGHWAY 105, BRAS D'OR
5 inspections
- ROBINS
1267 HIGHWAY 105, BRAS D'OR
3 inspections
- NEEDS # 4443
1267 HIGHWAY 105, BRAS D'OR
3 inspections
- BLUE MIST BEVERAGE ROOM & GRILL
85 MAIN, BRAS D'OR
6 inspections