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Shackehlicious - CNT-860

37229 Range Road 273 Red Deer County AB T4E 1M8 · Food - Mobile Vendor

7 inspections

  1. Risk Management Inspection

    0 infractions

  2. Demand Inspection

    1 infraction

    • 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
      • The water sample collected on July 30, 2025 was reported to have Total Coliforms present in the sample.Please ensure that sampling procedures are reviewed, the water system is checked, and a re-sample is submitted.
  3. Demand Inspection

    0 infractions

  4. Risk Management Inspection

    0 infractions

  5. Initial Inspection

    1 infraction

    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Valid chlorine test strips were not available at the time of inspection. Please ensure that valid chlorine test strips are acquired and available for the monitoring of sanitizer solutions.
  6. Demand Inspection

    2 infractions

    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Valid chlorine test strips were not available at the time of inspection. Please ensure that valid chlorine test strips are acquired and available for the monitoring of sanitizer solutions.
    • 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
      • A septic tank was measured to be 387.5 inches or 9.825 meters away from the well supplying water to the food truck.Please ensure that the water supplying the food truck is from an approved source. If well water is being used for human consumption, the same well should be located no less than 10 meters from a septic tank or as per Section 15 of the Nuisance and General Sanitation Regulation AR 243/2003.
  7. Demand Inspection

    1 infraction

    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Valid chlorine test strips were not available at the time of inspection. Please ensure that valid chlorine test strips are acquired and available for the monitoring of sanitizer solutions.