Skip to content
Loading map…

SHAKE SHACK

185 N MORGAN ST, CHICAGO, IL 60607 · Restaurant

8 inspections

  1. Canvass

    1 infraction

    • 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
      • OBSERVED NO INSPECTION REPORT SUMMARY POSTED IN THE PUBLIC VIEW. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISSUED.
  2. Canvass

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON THE FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS, AND IN ALL CORNERS IN PREP, DISH WASHING, AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS, AND IN ALL CORNERS IN ALL AREAS.
  3. Canvass

    2 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED HEAVY GREASE BUILD UP INSIDE OF COOKING FRYERS. MUST CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN FLOORS AROUND COOKING EQUIPMENT AND AROUND SOFT SERVE MACHINE NEAR OFFICE.
  4. Canvass

    2 infractions

    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED TRASH FROM THE RESTAURANT ON THE GROUND AROUND, UNDER AND BETWEEN THE DUMPSTERS IN THE REAR OF THE BUILDING; INSTRUCTED TO CLEAN AND MAINTAIN TO AVOID RODENT HARBORAGE. AREA CLEANED AND CORRECTED ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-020(B).
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO CLEAN THE CEILING VENTS ABOVE THE ICE MACHINE TO REMOVE LIGHT DUST OBSERVED.
  5. Complaint

    3 infractions

    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • LARGE PRODUCT CONTAINERS WITH ONIONS, BREADING ETC... IN NEED OF MARKING WITH NAME OF PRODUCT. CORRECT AND MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • SODA DISPENSER NOZZLES AND AROUND NOZZLES IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. MUST DETAIL CLEAN AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS IN CORNERS IN FRONT AREA AND IN REAR COOKING AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP AND FOOD SPILLS. MUST DETAIL CLEAN AND MAINTAIN.
  6. Complaint

    1 infraction

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST DETAIL CLEAN WATER AND DEBRIS FROM FLOORS THROUGHOUT THE REAR STORAGE AND DISH ROOM AREA. ALSO, IN THE WALK-IN COOLER/FREEZER.
  7. License Re-Inspection

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR SURFACE FRONT ENTRY AREA NOT SMOOTH AND EASILY CLEANABLE, INSTRUCTED TO SEAL FLOOR,
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NO RUNNING HOT WATER AT TOP LOADING SOFT SERVE DESSERT MACHINE, INSTRUCTED TO PROVIDE,
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • CLUTTER THROUGHOUT PREMISES, INSTRUCTED TO REMOVE AND CLEAN,
  8. License

    5 infractions

    • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
      • WALK-IN FREEZER READING 65'F, INSTRUCTED TO REPAIR AND MAINTAIN TEMPS 0'F,
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • REAR DOOR NOT RODENT PROOF, APPROX., 1/4 INCH GAP OPENING AT BOTTOM OF DOOR,
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR SURFACE FRONT ENTRY AREA NOT SMOOTH AND EASILY CLEANABLE, INSTRUCTED TO SEAL FLOOR,
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NO RUNNING HOT WATER AT TOP LOADING SOFT SERVE DESSERT MACHINE, INSTUCTED TO PROVIDE,
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • CLUTTER THROUGHOUT PREMISES, INSTRUCTED TO REMOVE AND CLEAN,