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Shear Brilliance Hair Studio

3 1080 Brock Rd, Pickering ON L1W 3H3 · Know Before You Go Inspections

3 inspections

  1. Re-Inspection

    0 infractions

  2. Re-Inspection

    1 infraction

    • Compliant with requirements for equipment cleaning sinks and reprocessing area
      • Fail to provide equipment cleaning sink with continuous, potable, hot and cold running water, under pressure. Operator/PSW must provide equipment cleaning sink with continuous, potable, hot and cold running water, under pressure.
  3. Routine

    5 infractions

    • Premises meets requirements for notification of intent to operate, additional services and reconstruction/renovation
      • Fail to provide at least 14 days written notice to the health department before commencing operation of a personal service setting that has relocated either permanently or temporarily. Operator/PSW must provide at least 14 days written notice to the health department before providing commencing operation of a personal service setting that has relocated either permanently or temporarily.
    • Work and contact surfaces smooth, non-absorbent and easily cleanable
      • Fail to provide work surfaces that can be readily cleaned and disinfected or sterilized. Operator/PSW must provide work surfaces that can be readily cleaned and disinfected or sterilized.
    • Compliant with requirements for equipment cleaning sinks and reprocessing area
      • Fail to provide equipment cleaning sink with continuous, potable, hot and cold running water, under pressure. Operator/PSW must provide equipment cleaning sink with continuous, potable, hot and cold running water, under pressure.
      • Fail to provide adequate counter space at equipment cleaning sink to prepare equipment for use and reuse. Operator/PSW must provide adequate counter space at equipment cleaning sink to prepare equipment for use and reuse.
      • Fail to ensure equipment cleaning sink is not located in a washroom. Operator/PSW must ensure equipment cleaning sink is not located in a washroom.
    • Proper hand hygiene performed prior to service delivery, as required during and after service, and for reprocessing
      • Fail to provide and use an alcohol-based hand sanitizer that is between 70-90% alcohol content, contain a Natural Product Number (NPN) and that it is not expired. Operator/PSW must provide and use an alcohol-based hand sanitizer that is between 70-90% alcohol content, contains a Natural Product Number (NPN) and within the expiration date.
      • Fail to provide alcohol-based hand sanitizer within reach wherever personal services are provided and in reprocessing areas, even if a hand washing sink is available. Operator/PSW must provide alcohol-based hand sanitizer within reach wherever personal services are provided and in reprocessing areas, even if a hand washing sink is available.
      • Operator/PSW must use alcohol-based hand sanitizer as per “Hand Sanitizers” poster provided by the health department
    • Approved disinfectants are prepared and used appropriately, and records maintained
      • Fail to appropriately label all disinfectants and chemicals (e.g. product name, expiry date). Operator/PSW must appropriately label all disinfectants and chemicals (e.g. product name, expiry date).
      • Fail to prepare, maintain and discard solution according to the manufacturer’s instructions (e.g. expired products). Operator/PSW must prepare, maintain and discard solutions according to the manufacturer's instructions (e.g. expired products).
      • Fail to provide and use low and intermediate-level disinfectants with a Health Canada drug identification number (DIN) or natural product number (NPN). Operator/PSW must provide and use low and intermediate-level disinfectants with a Health Canada drug identification number (DIN) or natural product number (NPN).