SHEPHERDS OF GOOD HOPE
216 MURRAY ST OTTAWA ON K1N 5N1 · Food Safety
5 inspections
- Routine inspection
0 infractions
- Routine inspection
1 infraction
- The ventilation system is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
- Maintain the ventilation system in a manner that it eliminates excessive heat.
- Maintain the ventilation system in a manner that it eliminates odours, fumes, vapours, and smoke.
- The ventilation system is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
- Routine inspection
1 infraction
- Mechanical dishwashers are constructed, designed and maintained to provide clean wash water at the proper temperature, and a sanitizing rinse.
- Provide a mechanical dishwasher constructed, designed and maintained to provide a sanitizing rinse at a temperature not lower than 82°C applied for a minimum of 10 seconds.
- Mechanical dishwashers are constructed, designed and maintained to provide clean wash water at the proper temperature, and a sanitizing rinse.
- Routine inspection
1 infraction
- Every food premise shall be provided with employee hand washing stations.
- Complaint-based inspection
1 infraction
- Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.