Shop Easy Bakery and Pizza
10 2nd Ave NE Preeceville SK S0A 3B0 · Food Premises
3 inspections
- Follow-up
0 infractions
- Follow-up
2 infractions
- Maintenance & General Sanitation
- A portion of the food facility, as specified by the Public Health Inspector, is not kept clean, and/or in good repair. Refer clause 18(b) of The Food Safety Regulations and 4.1 of the Public Eating Establishment Standards.
- Handwashing
- Hand washing station is not equipped with single use paper towels in a dispenser. Refer to 1.11.2 of the Public Eating Establishment Standards.
- Maintenance & General Sanitation
- Routine
3 infractions
- Maintenance & General Sanitation
- A portion of the food facility, as specified by the Public Health Inspector, is not kept clean, and/or in good repair. Refer clause 18(b) of The Food Safety Regulations and 4.1 of the Public Eating Establishment Standards.
- Food Storage & Equipment
- Food items are not stored on impervious shelves. Refer to 1.9 of the Public Eating Establishment Standards.
- Temperature Control - Cooling, Thawing and Refrigeration
- Potentially hazardous food is not kept at a temperature of 4°C (40°F) or less under refrigeration. Refer to clause 23(1)(a) of The Food Safety Regulations.
- Maintenance & General Sanitation