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Shree Hari Foods

1 - 2002 Middlefield Road, Markham, ON, L3S 1Z7 · Food Take Out

Inspection summary

Shree Hari Foods has been inspected 4 times by York Region Public Health since January 28, 2025. The most recent inspection, on September 9, 2026, recorded 1 infraction.

1 of 4 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Pests.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on August 15, 2025. For example: Adequate protection against the entrance of pests

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on September 9, 2026. For example: General housekeeping satisfactory

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on January 28, 2025. For example: Handling/Storage of food

About this data

These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Compliance Inspection

    1 infraction

    • General housekeeping satisfactory
      • Fail to ensure room is kept free from materials/equipment not regularly used
  2. Compliance Inspection

    0 infractions

  3. Compliance Inspection

    1 infraction

    • Adequate protection against the entrance of pests
      • Fail to provide adequate protection against the entrance of pests
  4. Compliance Inspection

    1 infraction

    • Handling/Storage of food
      • Fail to properly handle all food in a manner that prevents contamination or adulteration

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