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Sip Pub

601 Bruce Avenue, Nanaimo, BC, V9R 1P1 · Food Premises

Inspection summary

Sip Pub has been inspected once by Island Health (Vancouver Island Health Authority), on July 10, 2026. The most recent inspection, on July 10, 2026, recorded 1 infraction.

In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded once on July 10, 2026. For example: Critical Improper Cleaning, Sanitizing of Equipment and Utensils

About this data

These results come from Island Health (Vancouver Island Health Authority), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Routine

    1 infraction

    • Critical Improper Cleaning, Sanitizing of Equipment and Utensils
      • Bar glasswasher not dispensing chlorine sanitizer during inspection.
      • Glasses were to be washed and sanitized in kitchen dishwasher until glasswasher repaired. Glasswasher repaired as of July 13. Comments Soap and paper towels at hand sink. Good hot and cold holding temperatures. Dishwasher sanitizing at 50 ppm chlorine. Prepared foods dated and covered. Equipment and premises clean and sanitary. No pest control concerns.

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