Six Thirty Barbers
106 617 Victoria St W, Whitby ON L1N 9W5 · Know Before You Go Inspections
2 inspections
- Routine
1 infraction
- Premises and/or work area maintained in a sanitary manner, appropriately located, well-lit and well-ventilated
- Fail to routinely clean premises and/or work area (e.g. cupboards, shelving, sinks, chairs, work stations) daily at a minimum and when visibly soiled. Operator/PSW must routinely clean all structural surfaces (e.g. cupboards, shelving, sinks, chairs, work stations) daily at a minimum and when visibly soiled.
- Premises and/or work area maintained in a sanitary manner, appropriately located, well-lit and well-ventilated
- Routine
5 infractions
- Premises and/or work area maintained in a sanitary manner, appropriately located, well-lit and well-ventilated
- Fail to routinely clean premises and/or work area (e.g. cupboards, shelving, sinks, chairs, work stations) daily at a minimum and when visibly soiled. Operator/PSW must routinely clean all structural surfaces (e.g. cupboards, shelving, sinks, chairs, work stations) daily at a minimum and when visibly soiled.
- Compliant with requirements for hand washing sinks
- Fail to perform hand washing in the designated hand washing sink. Operator/PSW must ensure that hand washing is only performed in the designated hand washing sink.
- All work and/or contact surfaces cleaned and then disinfected
- Fail to clean and then disinfect all work and/or contact surfaces after each client. Operator/PSW must clean and then disinfect all work and/or contact surfaces after each client.
- Operator/PSW must clean and then disinfect all work and/or contact surfaces as per the “Cleaning, Disinfection & Sterilization Flowchart” provided by the health department.
- Reusable items that are not cleaned immediately after each use to be soaked in a labelled, covered container of adequate size
- Fail to soak dirty reusable items, if not cleaned immediately, in a labelled, covered container of adequate size. Operator/PSW must soak dirty reusable instruments, if not cleaned immediately, in a labelled, covered container of adequate size.
- All reusable items and/or equipment cleaned and then disinfected or sterilized, as applicable
- Fail to thoroughly clean reusable items and/or equipment using a detergent solution and a brush before disinfection or sterilization. Operator/PSW must thoroughly clean reusable items and/or equipment using a detergent solution and a brush before disinfection or sterilization.
- Operator/PSW must follow the proper cleaning and disinfection or sterilization procedure as per the “Cleaning, Disinfection & Sterilization Flowchart” provided by the health department.
- Premises and/or work area maintained in a sanitary manner, appropriately located, well-lit and well-ventilated