SKD Bilingual Child Care Centre - Alexander Graham Bell
25 Harkins Dr, Ajax ON L1T 3T6 · Child Care Inspections
Inspection summary
SKD Bilingual Child Care Centre - Alexander Graham Bell has been inspected 3 times by Durham Region Health Department since October 22, 2024. The most recent inspection, on November 13, 2025, found no infractions.
1 of 3 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 5 infractions recorded. The higher-risk findings here relate to: Food temperature control, Food source, labelling and allergens and Cleaning and sanitizing.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.
Food temperature controlHigher risk
Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.
Recorded once on November 5, 2025. For example:
Precautions in place to prevent scalding (less than 43°C/109.4°F hot water temperature)
Food source, labelling and allergensHigher risk
Food and other products must come from approved sources, stay in labelled containers and be thrown out when spoiled, expired or damaged. Labelling also matters for allergies: an unlabelled container can hide an allergen.
Recorded once on November 5, 2025. For example:
No condemnation/seizure required
Cleaning and sanitizingHigher risk
Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.
Recorded once on October 22, 2024. For example:
Test strips/reagents available, used to verify concentration of disinfectant solutions prepared on site
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on November 5, 2025. For example:
Toys/materials and shelving cleaned and disinfected, and activity recorded in accordance with Durham Region Health Department Child Care Cleaning and Disinfection Schedule (Excluding infant and toddler areas)
Equipment and utensilsLower risk
Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.
Recorded once on November 5, 2025. For example:
Toys, teaching materials, surfaces, equipment, and/or furniture maintained clean and in good repair
About this data
These results come from Durham Region Health Department, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Re-Inspection
0 infractions
- Routine
5 infractions
- Toys/materials and shelving cleaned and disinfected, and activity recorded in accordance with Durham Region Health Department Child Care Cleaning and Disinfection Schedule (Excluding infant and toddler areas)
- Fail to properly clean and disinfect toys/materials and shelving as required
- Toys, teaching materials, surfaces, equipment, and/or furniture maintained clean and in good repair
- Operator fail to maintain toys, teaching equipment, materials, surfaces, and/or furniture clean and/or in good repair
- Operator must maintain toys, teaching equipment, materials, surfaces, and/or furniture clean and in good repair
- Precautions in place to prevent scalding (less than 43°C/109.4°F hot water temperature)
- Fail to ensure hot water temperature does not exceed 43°C/109.4°F
- Operator must ensure hot water temperature does not exceed 43°C/109.4°F
- Outdoor playspace has no health and safety hazards (excluding play structure)
- Fail to adequately cover sandbox when not in use
- Operator must adequately cover sandbox when not in use
- No condemnation/seizure required
- Under the authority of the Health Protection and Promotion Act, R.S.O. 1990, c.H.7, sec. 19(1) to (4), which states: A Public Health Inspector who is of the opinion, upon reasonable and probable grounds, that a condition of any substance, thing, plant, animal other than man is a health hazard, may seize or cause the seizure of the substance, thing, plant or animal. Where equipment is seized under this section and the Public Health Inspector is of the opinion, upon reasonable and probable grounds, that the condition of the equipment is a health hazard, he or she may destroy or dispose of the equipment or cause it to be destroyed or disposed of without further examination or investigation.
- Toys/materials and shelving cleaned and disinfected, and activity recorded in accordance with Durham Region Health Department Child Care Cleaning and Disinfection Schedule (Excluding infant and toddler areas)
- Routine
3 infractions
- Test strips/reagents available, used to verify concentration of disinfectant solutions prepared on site
- Fail to provide test strips/reagents to verify concentration of disinfectant solutions prepared on site
- Operator must provide test strips/reagents to verify concentration of disinfectant solutions prepared on site
- Safety measures in place for all accessible electrical outlets
- Fail to ensure safety measures are in place for all accessible electrical outlets
- Operator must ensure safety measures are in place for all accessible electrical outlets
- Outdoor playspace has no health and safety hazards (excluding play structure)
- Fail to adequately cover sandbox when not in use
- Operator must adequately cover sandbox when not in use
- Test strips/reagents available, used to verify concentration of disinfectant solutions prepared on site
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