SLOW LORIS

556 FLATBUSH AVENUE, Brooklyn, NY 11225 · Restaurant (Korean)

3 inspections

1. Cycle Inspection / Initial InspectionNov 20, 2025

   5 infractions

   • 04M: Live roaches in facility's food or non-food area.
     • Critical
   • 06F: Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
     • Critical
   • 09B: Thawing procedure improper.
     • Not Critical
   • 08A: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
     • Not Critical
   • 06E: Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
     • Critical
2. Cycle Inspection / Initial InspectionJul 31, 2024

   2 infractions

   • 06C: Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
     • Critical
   • 09C: Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
     • Not Critical
3. Cycle Inspection / Re-inspectionFeb 24, 2023

   5 infractions

   • 08A: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
     • Not Critical
   • 06C: Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
     • Critical
   • 04E: Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
     • Critical
   • 06A: Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
     • Critical
   • 04M: Live roaches in facility's food or non-food area.
     • Critical