Small Dimensions
209 Chestnut St Dunnville ON N1A 2H2 · Restaurant
7 inspections
- Required
0 infractions
- Follow-up
0 infractions
- Required
2 infractions
- Floors, wall and ceilings are clean, in good repair and maintained in a sanitary manner (NC)
- Ensure floors are kept clean and in good repair
- Furniture, equipment and appliances in food handling and storage rooms are constructed and arranged so as to permit thorough cleaning and the maintenance of the premises in a clean and sanitary condition (NC)
- Ensure furniture is constructed and arranged to permit cleaning in order to maintain premises in a clean and sanitary condition
- Floors, wall and ceilings are clean, in good repair and maintained in a sanitary manner (NC)
- Follow-up
0 infractions
- Required
1 infraction
- Floors, wall and ceilings are clean, in good repair and maintained in a sanitary manner (NC)
- Ensure floors are kept clean and in good repair
- Floors, wall and ceilings are clean, in good repair and maintained in a sanitary manner (NC)
- Follow-up
0 infractions
- Required
3 infractions
- Frozen food is maintained in a frozen state until ready for sale or prepared for use (C)
- Ensure food that is intended to be distributed, maintained, stored, transported, displayed, sold, or offered for sale is in a frozen state until sold or prepared for use
- Floors, wall and ceilings are clean, in good repair and maintained in a sanitary manner (NC)
- Ensure floors are kept clean and in good repair
- Equipment, utensils, multi-service articles and all surfaces are properly constructed and maintained in good condition (NC)
- Ensure that all storage racks, shelves and pallets are readily cleanable
- Frozen food is maintained in a frozen state until ready for sale or prepared for use (C)