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Smith Community Hall Kitchen

SE 23-71-1-W5 Smith AB T0G 2B0 · Food - General

6 inspections

  1. Risk Management Inspection

    0 infractions

  2. Demand Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • 1. Dead flies observed along used fly tape.2. Crumbs observed beneath oven grill area.1-2. Please ensure the following areas are cleaned and sanitized.
  3. Monitoring Inspection

    0 infractions

  4. Demand Inspection

    0 infractions

  5. Monitoring Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • 1. Dead flies observed situated by the main entrance area. 2. Crumbs observed in cupboards. 1-2. Ensure areas are cleaned and sanitized.
  6. Demand Inspection

    0 infractions