SMITH & WOLLENSKY - RESTAURANT 2FL
3377 S LAS VEGAS BLVD, Las Vegas, NV 89109 · Restaurant
10 inspections
- Routine Inspection
0 infractions
- Routine Inspection
2 infractions
- 8078372: Chemicals properly identified, stored, and used.
- 3 demerits
- 8078383: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
- 5 demerits
- 8078372: Chemicals properly identified, stored, and used.
- Routine Inspection
3 infractions
- 8078372: Chemicals properly identified, stored, and used.
- 3 demerits
- 8078373: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
- 5 demerits
- 8078394: Personal cleanliness maintained. Personal effects properly stored.
- 8078372: Chemicals properly identified, stored, and used.
- Routine Inspection
1 infraction
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8078403: TCS food at proper temperatures.
- Routine Inspection
4 infractions
- 8078379: Food protected from potential cross-contamination.
- 3 demerits
- 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- 8078401: Small wares approved, properly designed, in good repair.
- 8078406: TCS food properly cooled.
- 5 demerits
- 8078379: Food protected from potential cross-contamination.
- Routine Inspection
0 infractions
- Routine Inspection
3 infractions
- 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
- 3 demerits
- 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
- 5 demerits
- 93159: Utensils, equipment, and single serve items properly handled, stored, and dispensed.
- 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
- Routine Inspection
2 infractions
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 76443: PHF/TCSs properly cooled.
- 5 demerits
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- Re-inspection
0 infractions
- Routine Inspection
3 infractions
- 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
- 5 demerits
- 76443: PHF/TCSs properly cooled.
- 5 demerits
- 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- 3 demerits
- 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.