Smoke & Gamble Winery (Frisky Beaver) - Well Supply
455 Radical Road Simcoe ON N3Y 4K2 · Food Premise
Inspection summary
Smoke & Gamble Winery (Frisky Beaver) - Well Supply has been inspected 2 times by Haldimand-Norfolk Health Unit (now Grand Erie Public Health) since March 2, 2023. The most recent inspection, on January 18, 2024, found no infractions.
1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Chemicals and toxic substances.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Chemicals and toxic substancesHigher risk
Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.
Recorded once on March 2, 2023. For example:
Primary and/or secondary disinfection equipment and/or chemicals, is/are providing the appropriate and required level of disinfection by the removal and/or inactivation of cysts, oocysts and viruses (C)
About this data
These results come from Haldimand-Norfolk Health Unit (now Grand Erie Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Follow-up
0 infractions
- Required
1 infraction
- Primary and/or secondary disinfection equipment and/or chemicals, is/are providing the appropriate and required level of disinfection by the removal and/or inactivation of cysts, oocysts and viruses (C)
- Owner and/or operator to ensure disinfection equipment is designed and operated with required feature(s)
- Primary and/or secondary disinfection equipment and/or chemicals, is/are providing the appropriate and required level of disinfection by the removal and/or inactivation of cysts, oocysts and viruses (C)