SMOKEY JOE'S BAR & GRILL

38600 SE KING ST, Snoqualmie, WA 98065 · Restaurant (Seating 51-150)

38 inspections

1. Routine Inspection/Field ReviewSep 10, 2025

   4 infractions

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
2. Consultation/Education - FieldMay 19, 2025

   0 infractions

3. Routine Inspection/Field ReviewMar 28, 2025

   7 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
4. Consultation/Education - FieldNov 8, 2024

   0 infractions

5. Routine Inspection/Field ReviewApr 12, 2024

   4 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
6. Consultation/Education - FieldNov 30, 2023

   0 infractions

7. Routine Inspection/Field ReviewJan 10, 2023

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
8. Routine Inspection/Field ReviewApr 15, 2022

   1 infraction

   • 3700 - In-use utensils properly stored
     • BLUE
9. Routine Inspection/Field ReviewMay 20, 2021

   0 infractions

10. Routine Inspection/Field ReviewNov 14, 2019

    0 infractions

11. Routine Inspection/Field ReviewJun 3, 2019

    0 infractions

12. Routine Inspection/Field ReviewNov 15, 2018

    0 infractions

13. Routine Inspection/Field ReviewMar 28, 2018

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
14. Consultation/Education - FieldOct 26, 2017

    0 infractions

15. Routine Inspection/Field ReviewAug 14, 2017

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
16. Routine Inspection/Field ReviewMay 8, 2017

    0 infractions

17. Routine Inspection/Field ReviewMay 13, 2015

    0 infractions

18. Routine Inspection/Field ReviewNov 7, 2014

    0 infractions

19. Consultation/Education - FieldSep 26, 2013

    0 infractions

20. Routine Inspection/Field ReviewJun 12, 2013

    1 infraction

    • 4800 - Physical facilities properly installed,...
      • BLUE
21. Routine Inspection/Field ReviewFeb 19, 2013

    1 infraction

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
22. Consultation/Education - FieldOct 17, 2012

    0 infractions

23. Consultation/Education - FieldMay 24, 2012

    0 infractions

24. Routine Inspection/Field ReviewFeb 28, 2012

    0 infractions

25. Routine Inspection/Field ReviewOct 21, 2011

    0 infractions

26. Consultation/Education - FieldApr 28, 2011

    0 infractions

27. Routine Inspection/Field ReviewMar 9, 2011

    0 infractions

28. Consultation/Education - FieldDec 13, 2010

    0 infractions

29. Routine Inspection/Field ReviewNov 10, 2010

    0 infractions

30. Consultation/Education - FieldApr 16, 2009

    0 infractions

31. Routine Inspection/Field ReviewJan 20, 2009

    2 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
32. Routine Inspection/Field ReviewSep 30, 2008

    2 infractions

    • Potential food contamination prevented during ...
      • BLUE
    • Adequate handwashing facilities
      • RED
33. Consultation/Education - FieldApr 21, 2008

    0 infractions

34. Routine Inspection/Field ReviewFeb 21, 2008

    5 infractions

    • Insects, rodents, animals not present; entrance...
      • BLUE
    • Wiping cloths properly used, stored
      • BLUE
    • In-use utensils properly stored
      • BLUE
    • Accurate thermometer provided and used ...
      • RED
    • Adequate handwashing facilities
      • RED
35. Consultation/Education - FieldDec 12, 2007

    0 infractions

36. Routine Inspection/Field ReviewDec 12, 2007

    1 infraction

    • Food Worker Cards current for all food...
      • RED
37. Routine Inspection/Field ReviewOct 23, 2006

    0 infractions

38. Routine Inspection/Field ReviewMar 30, 2006

    0 infractions