Skip to content
Loading map…

S&N Halal Meat & More

3343 118 Avenue NW Edmonton AB T5W 4X1 · Food - General

7 inspections

  1. Risk Management Inspection

    1 infraction

    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • Some of the processed meat and poultry products in the fridge were not labelled.
  2. Risk Management Inspection

    1 infraction

    • 02. Is all food in this facility from an approved source and/or properly labelled?
      • Some of the processed meat and poultry products in the fridge were not labelled. Operator indicated these products are goat, beef, and chicken.Approved meat source label observed for the goat meat in the freezer.Correction:-Ensure all meat and poultry products are labelled correctly to identify what it is.-Ensure all food products are obtained from approved sources.-Ensure all the receipts, invoice, and/or meat source labels are available for verification.
  3. Monitoring Inspection

    1 infraction

    • 02. Is all food in this facility from an approved source and/or properly labelled?
      • Some of the processed meat and poultry products in the fridge were not labelled. Operator indicated these products are goat, beef, and chicken.Approved meat source label observed for the goat meat in the freezer.Correction:-Ensure all meat and poultry products are labelled correctly to identify what it is.-Ensure all food products are obtained from approved sources.-Ensure all the receipts, invoice, and/or meat source labels are available for verification.
  4. Monitoring Inspection

    2 infractions

    • 02. Is all food in this facility from an approved source and/or properly labelled?
      • September 15, 2025:-Some of the meat products in the fridge were not labelled.Correction:-Ensure all meat products are labeled correctly.-------------------------------------------------------cookies and other baked goods were not labeled --source of food could not be identified-operator instructed to removed food for sale if the products do not come from a permitted facility
    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • Expired and previous facility's name on the permit was displayed to the public.Correction:-Ensure that most recent permit is displayed to the public.
  5. Monitoring Inspection

    1 infraction

    • 02. Is all food in this facility from an approved source and/or properly labelled?
      • -cookies and other baked goods were not labeled --source of food could not be identified-operator instructed to removed food for sale if the products do not come from a permitted facility
  6. Initial Inspection

    0 infractions

  7. Demand Inspection

    2 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • The walk-in cooler was at 10C.
    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Dedicated thermometers are not available in the coolers.