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Snaxx Convenience

1781 UPPER WATER, HALIFAX · Food Establishment

2 inspections

  1. Inspection

    1 infraction

    • 47(1)(a) An operator must ensure that all food in the food establishment is (a) labelled and identified as being from a source that is subject to inspection; or
      • All pre-packaged, potentially hazardous food items must contain a prepared on or expiry date, ingredient list and name of facility it was prepared by.
  2. Inspection

    0 infractions