Sobeys 3158
4501 50 Avenue Bonnyville AB T9N 2N5 · Food - General
5 inspections
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 09. Are chemicals stored and handled in a safe manner?
- -One of the chemical bottles was not labeled in bakery section. Action taken:-Staff was instructed to label the bottle appropriately.-Education was provided to label all the chemicals with their names to avoid chemical misuse/contamination.
- 09. Are chemicals stored and handled in a safe manner?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- A tray of meat product was placed on a countertop of the meat processing area without temperature control. The operator discarded it.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- The ventilation hoods in the baking area and BBQ chicken oven area were overdue for service.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?