Sophia's Hair Colour Studio
7A 1735 Bayly St W, Pickering ON L1W 3G7 · Know Before You Go Inspections
Inspection summary
Sophia's Hair Colour Studio has been inspected once by Durham Region Health Department, on December 5, 2025. The most recent inspection, on December 5, 2025, recorded 4 infractions.
In the past 12 months there was 1 inspection with 4 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct health risks.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Equipment and utensilsLower risk
Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.
Recorded 3 times on December 5, 2025. For example:
Compliant with requirements for equipment cleaning sinks and reprocessing area
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on December 5, 2025. For example:
Approved disinfectants are prepared and used appropriately, and records maintained
About this data
These results come from Durham Region Health Department, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Routine
4 infractions
- Compliant with requirements for equipment cleaning sinks and reprocessing area
- Fail to provide adequate counter space at equipment cleaning sink to prepare equipment for use and reuse. Operator/PSW must provide adequate counter space at equipment cleaning sink to prepare equipment for use and reuse.
- All reusable, single-use disposable items and/or equipment stored appropriately and maintained in clean and sanitary condition
- Fail to store reusable, single-use disposable items and/or equipment in clean covered containers. Operator/PSW must store reusable, single-use disposable items and/or equipment in clean, covered containers.
- Approved disinfectants are prepared and used appropriately, and records maintained
- Fail to apply disinfectants for the proper contact time as per manufacturer’s instructions. Operator/PSW must apply disinfectants for the proper contact time as per manufacturer's instructions.
- All reusable items and/or equipment cleaned and then disinfected or sterilized, as applicable
- Fail to thoroughly clean reusable items and/or equipment using a detergent solution and a brush before disinfection or sterilization. Operator/PSW must thoroughly clean reusable items and/or equipment using a detergent solution and a brush before disinfection or sterilization.
- Compliant with requirements for equipment cleaning sinks and reprocessing area
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