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Soular Child Montessori Froebel Development Centre - Food

803 - 10 Discovery Ridge Hill SW Calgary AB T3H 5X2 · Food - General

4 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    2 infractions

    • 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
      • The high temperature sanitizer is not sanitizing adequately. The maximum temperature reached at the plate level was 69 degree C. Please ensure the dishwasher reaches at least 71 C at the plate for sanitizing. Please perform manual sanitizing with 100 ppm bleach solution until the dishwasher is fixed.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • The hand sink lacks paper towel. Please ensure paper towel is available to dry hands after handwashing.
  3. Demand Inspection

    2 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • The fridge was not plugged in so, no temperature was obtained.
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • There was no soap dispenser at the handwash sink in the kitchen.
  4. Initial Inspection

    0 infractions