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South Bruce Grey Health Centre- Kincardine

1199 Queen St, Kincardine ON N2Z 1G6 · Institutional Food Service

Inspection summary

South Bruce Grey Health Centre- Kincardine has been inspected 10 times by Grey Bruce Health Unit (Grey Bruce Public Health) since November 29, 2023. The most recent inspection, on October 6, 2026, found no infractions.

8 of 10 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 0 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

The last 4 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded once on September 13, 2024. For example: Manual dishwashing method for cleaning and sanitizing utensils is appropriate

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded once on July 3, 2025. For example: Food handlers refrain from any conduct that could result in contamination of food or food areas

About this data

These results come from Grey Bruce Health Unit (Grey Bruce Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

10 inspections

  1. Routine

    0 infractions

  2. Routine

    0 infractions

  3. Routine

    0 infractions

  4. Routine

    0 infractions

  5. Routine

    1 infraction

    • Food handlers refrain from any conduct that could result in contamination of food or food areas
      • Failed to ensure food handler in food premise protects against contamination by hair
  6. Routine

    0 infractions

  7. Routine

    1 infraction

    • Manual dishwashing method for cleaning and sanitizing utensils is appropriate
      • Sanitized utensils using agent not in accordance with manufacturer’s instructions
  8. Routine

    0 infractions

  9. Routine

    0 infractions

  10. Routine

    0 infractions

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