SOUTH MIDDLE SCHOOL

33 - 63 MONUMENT STREET, NEWBURGH, NY 12550 · Restaurant (School K-12 Food Service)

39 inspections

1. InspectionApr 15, 2026

   1 infraction

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
2. InspectionDec 10, 2025

   0 infractions

3. InspectionMay 14, 2025

   0 infractions

4. InspectionDec 2, 2024

   0 infractions

5. InspectionApr 11, 2024

   0 infractions

6. InspectionDec 11, 2023

   0 infractions

7. InspectionApr 12, 2023

   1 infraction

   • 14A: Insects, rodents present
     • Not Critical Violation
8. InspectionNov 10, 2022

   0 infractions

9. InspectionApr 28, 2022

   1 infraction

   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
10. InspectionSep 13, 2021

    0 infractions

11. InspectionApr 16, 2021

    0 infractions

12. InspectionOct 30, 2019

    0 infractions

13. InspectionApr 5, 2019

    0 infractions

14. Re-InspectionJan 7, 2019

    0 infractions

15. InspectionDec 3, 2018

    1 infraction

    • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
      • Critical Violation
16. InspectionFeb 16, 2018

    2 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
17. InspectionNov 13, 2017

    0 infractions

18. Re-InspectionJun 20, 2017

    0 infractions

19. InspectionMay 31, 2017

    2 infractions

    • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
      • Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
20. InspectionOct 25, 2016

    0 infractions

21. InspectionApr 26, 2016

    0 infractions

22. InspectionDec 9, 2015

    1 infraction

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
23. Re-InspectionMay 18, 2015

    0 infractions

24. InspectionApr 16, 2015

    1 infraction

    • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
      • Critical Violation
25. InspectionNov 13, 2014

    0 infractions

26. InspectionFeb 6, 2014

    0 infractions

27. Re-InspectionOct 31, 2013

    0 infractions

28. InspectionOct 9, 2013

    2 infractions

    • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
      • Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
29. InspectionFeb 11, 2013

    0 infractions

30. InspectionOct 10, 2012

    0 infractions

31. InspectionMar 29, 2012

    0 infractions

32. InspectionNov 16, 2011

    0 infractions

33. InspectionMar 15, 2011

    0 infractions

34. InspectionDec 13, 2010

    0 infractions

35. InspectionMar 18, 2010

    0 infractions

36. InspectionNov 5, 2009

    0 infractions

37. InspectionDec 5, 2008

    0 infractions

38. InspectionMar 6, 2008

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
39. InspectionJan 23, 2008

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation