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South Peace Centennial Museum Society - Gift Shop

Highway 43 Township Road 722 Beaverlodge AB T0H 0C0 · Food - General

6 inspections

  1. Monitoring Inspection

    1 infraction

    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • A valid food handling permit is not displayed. Ensure a valid food handling permit is displayed where it is easily visible to the pubic.
  2. Risk Management Inspection

    1 infraction

    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • A valid food handling permit is not displayed. Ensure a valid food handling permit is displayed where it is easily visible to the pubic.
  3. Monitoring Inspection

    2 infractions

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • Pest control monitoring program has not been implemented.Implement pest control monitoring program. Set up mouse traps (use peanut butter or cheese as baits. Do not use poison as baits).
    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • A valid food handling permit is not displayed. Ensure a valid food handling permit is displayed where it is easily visible to the pubic.
  4. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Discoloration and water damage is noted on the bottom of the wood walls. Please:-verify for any areas of potential water infiltration-seal or paint the walls.Ensure all repairs are completed as per Alberta Safety Codes Requirements.
  5. Risk Management Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Discoloration and water damage is noted on the bottom of the wood walls. Please:-verify for any areas of potential water infiltration and repair as required. -remove the impacted sections of wall. -repair the walls. -seal or paint the walls.Ensure all repairs are completed as per Alberta Safety Codes Requirements.
  6. Initial Inspection

    2 infractions

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Discoloration and water damage is noted on the bottom of the wood walls. Please:-verify for any areas of potential water infiltration and repair as required. -remove the impacted sections of wall. -repair the walls. -seal or paint the walls.Ensure all repairs are completed as per Alberta Safety Codes Requirements.
    • 26. Have plans for construction or alteration of this facility been submitted for approval?
      • Plans were not submitted for facility prior to inspection. Please ensure facility plans are submitted 30 days before construction.