SPICY FISH
1084 W MISSION BLVD # 10, POMONA, CA 91766 · RESTAURANT (31-60) SEATS HIGH RISK
Inspection summary
SPICY FISH has been inspected 2 times by Los Angeles County Department of Public Health, Environmental Health Division since December 27, 2023. The most recent inspection, on September 3, 2024, recorded 2 infractions.
None of the 2 inspections on record were free of infractions. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Protecting food from contamination.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded 2 times across 2 separate inspections, most recently on September 3, 2024. For example:
FOOD SEPARATED AND PROTECTED
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on September 3, 2024. For example:
PERMITS AVAILABLE
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on December 27, 2023. For example:
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
About this data
These results come from Los Angeles County Department of Public Health, Environmental Health Division, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- ROUTINE INSPECTION
2 infractions
- F048: # 47. PERMITS AVAILABLE
- 1 point
- F027: # 27. FOOD SEPARATED AND PROTECTED
- 1 point
- F048: # 47. PERMITS AVAILABLE
- ROUTINE INSPECTION
2 infractions
- F027: # 27. FOOD SEPARATED AND PROTECTED
- 1 point
- F037: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F027: # 27. FOOD SEPARATED AND PROTECTED
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